We love cutting fresh steaks for our customers!  Unfortunately, our fire on November 3, 2022 has limited us to what types of steaks we can cut.  Our Eden Grill restaurant has converted part of it’s commercial kitchen into a state inspected cutting room.  With the lack of room for all the equipment necessary, we are without a band saw to cut any bone in steaks.  Boneless steaks, though, are still available.  Updates will be given throughout this whole process, thanks so much to our customers!

We’re committed to providing exceptional products and services to the best of our ability.

We very much appreciate your business and continued support.

Scroll down for your supper

  • Beef Steaks

  • Bacon-Wrapped Tenderloin Steak

    $15.49/lb.

    Cut fresh to order, wrapped with our own pit-smoked bacon.

  • Beef Tenderloin Kabobs

    $18.99/lb.

    Skewers of beef tenderloin, onion and mushrooms. Call ahead to order.

  • Boneless Sirloin Steaks

    $11.99/lb.

    Center-cut, top sirloin steak.

  • Chuck Eye Steaks

    $12.99/lb.
  • Chuck Steak

    $10.99/lb.

    Boneless chuck steak.

  • Flank Steak

    $10.99/lb.

    Individually vacuum-sealed frozen steak. Average weight: 3–4 lbs.

  • French Onion Sirloin Steak

    $13.49/lb.

    Center-cut sirloins marinated in our French onion blend.

  • Kansas City Steak

    14.49

    Bone-in New York strip steak.

  • New York Strip Steak

    $16.49/lb.
  • Porterhouse Steak

    $15.99
  • Rib Steak

    $17.49

    Bone-in ribeye steak. Call for availability.

  • Ribeye

    $18.49/lb

    Our most popular steak! Ideal thickness is 1 inch. Or try it thin sliced for a delicious sandwich.

  • Round Steak Boneless

    $8.49/lb.

    Steak from the inside round.

  • Sirloin – Center Cut

    $11.99/lb

    Center-cut, boneless top sirloin steak.

  • Sizzler Steak

    $12.99/lb.

    Bottom sirloin steak also known as a ball tip steak.

  • Steer Tenderloin Medallions

    $23.49/lb.

    End-cut USDA choice steer tenderloin.

  • Steer Tenderloin Steaks

    $29.49/lb.

    Aged and tender USDA choice steer tenderloin.

  • T-Bone Steak

    $15.49
  • Tenderized Round Steak

    $8.99/lb.

    Perfect for making Swiss steak.

  • Tenderized Tenderloin

    $4.99 each

    Frozen 5 oz. steak.

  • Tenderloin – Whole

    $15.49/lb.

    Average weight 3–4 lbs.

  • Tenderloin Steaks

    $17.99/lb.

    Cut fresh to order.