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  • Beef Steaks

  • Bacon-Wrapped Tenderloin Steak

    $15.49/lb.

    Cut fresh to order, wrapped with our own pit-smoked bacon.

  • Beef Tenderloin Kabobs

    $18.99/lb.

    Skewers of beef tenderloin, onion and mushrooms. Call ahead to order.

  • Boneless Sirloin Steaks

    $11.99/lb.

    Center-cut, top sirloin steak.

  • Chuck Eye Steaks

    $10.99/lb.
  • Chuck Steak

    $9.49/lb.

    Boneless chuck steak.

  • Flank Steak

    $9.49/lb.

    Individually vacuum-sealed frozen steak. Average weight: 3–4 lbs.

  • French Onion Sirloin Steak

    $11.99/lb.

    Center-cut sirloins marinated in our French onion blend.

  • Kansas City Steak

    $13.99/lb.

    Bone-in New York strip steak.

  • New York Strip Steak

    $15.99/lb.
    Sale Price: $13.99/lb
  • Porterhouse Steak

    $15.29/lb.
  • Rib Steak

    $15.99/lb.

    Bone-in ribeye steak. Call for availability.

  • Ribeye

    $17.99/lb

    Our most popular steak! Ideal thickness is 1 inch. Or try it thin sliced for a delicious sandwich.

  • Round Steak Boneless

    $7.99/lb.

    Steak from the inside round.

  • Sirloin – Center Cut

    $11.99/lb

    Center-cut, boneless top sirloin steak.

  • Sizzler Steak

    $10.99/lb.

    Bottom sirloin steak also known as a ball tip steak.

  • Steer Tenderloin Medallions

    $22.99/lb.

    End-cut USDA choice steer tenderloin.

  • Steer Tenderloin Steaks

    $28.99/lb.

    Aged and tender USDA choice steer tenderloin.

  • T-Bone Steak

    $14.89/lb.
  • Tenderized Round Steak

    $7.99/lb.

    Perfect for making Swiss steak.

  • Tenderized Tenderloin

    $4.99 each

    Frozen 5 oz. steak.

  • Tenderloin – Whole

    $13.99/lb.

    Average weight 3–4 lbs.

  • Tenderloin Steaks

    $15.49/lb.

    Cut fresh to order.